A Taste of Leen's

Leen’s Lodge Offers The Best In Maine Cooking

Any Maine vacation would not be complete without the memorable meals offered up in our dining lodge. Even your taste buds can relax at Leen’s Lodge where only the best, home-cooked foods are served to satisfy your palate for Maine’s finest cooking.
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A Taste of Maine 2

We take pride in preparing upscale dishes such as; homemade bread, Maine Lobster, ribeye steak, lamb chops, pork tenderloin, shrimp & pasta, prime rib, and salmon.  We are also pleased to accommodate any special dietary requests during your vacation.

Vegan, Vegetarian, and Gluten-Free dining options are available.

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The Tannery Room, adjacent to the main dining room, features a relaxing atmosphere for after-dinner conversation, a game of cards, or reading a book.

Downeast Cooking, A Taste of Maine

Both the Tannery Room and the dining room face West so that you can enjoy watching the beautiful evening sunset over West Grand Lake and enjoy the blissful relaxation as you listen to the call of the loons in any of our cabins.

The Details:

American Plan: The American Plan includes three meals per day – breakfast, a packed lunch, and dinner. Mealtime hours are:

  • Breakfast: 7:00 – 8:00 am
  • Dinner: 7:00 pm (October 6:30)

The Menu: Only the best home-cooked foods are served in our dining lodge. Your Maine vacation breakfast menu includes your choice of eggs cooked specifically to your style, bacon, sausage, homemade toast, muffins, pancakes, french toast, hot and cold cereals, fresh fruit and juices plus your choice of coffee, tea, milk or hot chocolate.

Typical dinner entrees include salmon, filet mignon, lamb chops, prime rib, ribeye steak, chicken cordon bleu, roasted pork loin, lobster and shrimp & pasta. Delicious homemade bread or dinner rolls accompany soup or a fresh salad each evening. Maine lobster (or ribeye steak) is served on Friday nights.

Downeast Maine Cooking, A Taste of Maine
Downeast Maine Cooking Guide, A Taste of Maine

Be sure to leave room for our special desserts that are sure to make your vacation even more memorable. Typical desserts are apple pie, blueberry pie, carrot cake, brownie sundaes, tiramisu, ice cream and more!

Picnic lunches are freshly made sandwiches.  Shore lunch choices for your guided experience are chicken, hot or sweet Italian sausages, or hot dogs and hamburgers. 

A hunting trip to Leen’s Lodge remains one of the best and more affordable upland bird hunts in America today.

To learn more about the incredible Bird Hunting available at Leen’s Lodge:


We look forward to hosting your next family vacation or fishing trip. Get started on booking your trip here!

Call us now at 1-207-796-2929 or click the button below to get started.

Please mail all deposits to Leen’s Lodge, 368 Bonney Brook Road, Grand Lake Stream, ME 04668. 


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